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The BLager
Ask me anything   Guest Blog!   Beer drinkings and bloggings. Creator of world's first FemTO brewery: female owned, Toronto based, smaller than a micro but mightier than a mega.

twitter.com/TheBlager:

    Warning: There is no beer in this post I just want you to vote for my and W’s recipe submission to @GOOD magazine’s crowd sourced spring cook book! Go go galette! Click on the photo to view entries. I’m Kelly!  All my voters will get a virtual cheers!

    Warning: There is no beer in this post

    I just want you to vote for my and W’s recipe submission to @GOOD magazine’s crowd sourced spring cook book! Go go galette! Click on the photo to view entries. I’m Kelly!
     

    All my voters will get a virtual cheers!

    — 2 years ago with 1 note
    #good magazine  #crowd sourced  #cook book  #recipe  #spring  #asparagus  #ricotta  #galette  #food  #radish leaves 
    Hazelnut crust. Roasted garlic and sage smashed with Ricotta. Onion and fennel caramelized in beer and brown sugar.  Topped with goat cheese and bacon marmalade. Cooking with beer, I’ve discovered, makes beer pairing a whole lot easier. Match your drinking beer with your cooking beer, and you’re done.

    Hazelnut crust. Roasted garlic and sage smashed with Ricotta. Onion and fennel caramelized in beer and brown sugar.  Topped with goat cheese and bacon marmalade.

    Cooking with beer, I’ve discovered, makes beer pairing a whole lot easier. Match your drinking beer with your cooking beer, and you’re done.

    — 2 years ago with 11 notes
    #cooking with beer  #homebrew  #galette  #food  #drink  #beer  #beer pairing  #french food  #bacon marmalade 
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