The BLager
Ask me anything   Guest Blog!   Beer drinkings and bloggings. Creator of world's first FemTO brewery: female owned, Toronto based, smaller than a micro but mightier than a mega.

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    Mission Drift →

    Bacon (and now, nut?) infused cocktails are just so trendy now. Or, any kind of meat infusion really. So I was wondering the other night…what would a meat beer be like? Has anyone ever tried to attempt to make such a thing? Would a chocolate bacon porter be the worst…or the best…thing in the world? A chorizo lager? A rosemary chicken pilsner?

    Nuts would provide a much easier infusion…who could say no to a Nutella Stout?

    — 2 years ago with 10 notes
    #beer  #infusions  #meat  #bacon  #nuts  #peanut booze  #mixology  #beer creations  #beer  #craft beer  #nutella  #stout  #porter  #pilsner  #trendy 
    1. drewba answered: Try Hill Farmstead Fear & Trembling. Straight up smoked meat.
    2. theblager posted this
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